4-3-13

7:15am

Rough  morning.  Hubby got paged out

last night around 10:15pm.

We got back home around 1:30am.

8:30am

I made 2 pies, strawberry & peach.

They are so easy and pretty cheap to make.

I got the recipe HERE.

It's made with vanilla yogurt

(2 cups per pie)

and a box of sugar-free jello (per pie)

I made a frosted flakes cereal crust (didn't have any graham crackers)

and used about 2 cups crushed (food processor) cereal

and about 2 tablespoons melted butter

mixed together and pressed into a pie pan.

Then poured the pie mix over the crust

and grated a little chocolate on top.

They are now in the fridge and will

be ready by supper time. 

9:45am

Trying to do a bunch of things early this morning

because I know I'm gonna need a little nap

this afternoon due to only having about 4.5 hours sleep.

 Been working on laundry.

Got a load hung up, a load in the dryer and washer.

Next I started working on supper.

We're having pork chops, corn on the cob and baked potatoes.

The corn was already wrapped up in aluminum

foil in the freezer so I just put it in the crock that way.

For the potatoes, I rubbed each one with oil and salted

then wrapped in aluminum foil and put into a crock.

For the pork chops I made a bbq sauce mixed with

brown sugar and slathered it all over

each chop.   On top I placed cut onions

and pineapple along with some all purpose seasoning

and wrapped in aluminum foil and put into a crock.     

I love my crock pot trio.

I can put an entire meal with side dishes in it.

Left- chops

Middle- potatoes

Right- corn on the cob  

4:15pm




Already working on tomorrow's supper.
I thawed out some fish fillets then put
them into a gallon zip freezer bag with
Italian dressing to marinade.
Squeeze out excess air and close.
Set in fridge overnight.

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