2-25-13

9:00am

Working on supper already.

I'm making chicken noodle soup with dumplings

using up some things in the fridge and pantry.

Just something I made up and threw together.

-4 cans chicken noodle soup

-4 cups water (maybe more as I have not got that far yet)

-1 batch of homemade noodles:

-1 cup flour

-1 egg

-onion & garlic powder, basil

-water to form dough ball

-1 pound of carrots sliced and diced

-chopped celery

-1 medium sized can chicken breast

-1 can biscuits    

Make homemade noodles and lay out

to dry til supper time.

In a crock add 1 can of chicken noodle soup,

1 can of water, carrots and celery on high.  

At supper time I'll put the other 3 cans of

chicken noodle soup and 3 cups of water

into a pot and boil the pasta in.

Once boiled add in the contents of the crock,

place biscuits on top, cover with lid

until biscuits (dumplings) are done.


3:20pm


Mom's birthday cake I made.

For the kids after school snack I baked
Kroger brand ritz crackers with American cheese and
pepperoni I got from Dollar Tree.


5:30pm


Supper's on. Yum Yum!